Monday, August 6, 2012

Breakfast...my least favorite meal of the day.

My favorite breakfast meal always consisted of chorizo from El Salvador, fried plantains, sunny side up eggs, Salvadorean crema, refried black beans and maybe a cheese pupusa so as a vegan my least favorite meal of the day has now become breakfast. I just haven't found a way to spice it up....I've done the vegan pupusa and well any kind of bean has now become a staple in my diet but not for breakfast. It just doesn't taste the same without my Salvadorean chorizo BUT I still try.

So I was pleasantly surprised to find out that plain, boring oatmeal could taste really good for breakfast. My aunt recently introduced me to ground flaxseed and I love how much nutty flavor it can add to boring old oatmeal. I use the ready made steel cut frozen oatmeal from Trader Joe's. I usually thaw the individually wrapped packages two at a time in the fridge and in the morning I just throw the thawed oatmeal in a sauce pan, add non-dairy milk like Almond, soy or rice milk, mix in a heaping tablespoon of ground flaxseed and a teaspoon of organic sugar.

Once everything is mixed in and warmed up I'll pour it in a bowl and add some fresh or frozen fruit and sliced almonds. Always happy at how good I can make something taste.



Happy Breakfasting!

-V

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